I Hate Hot Food!!!

[FirstMateJack]

That's a good point to bring up, pretty much every country has it's own curry. I have had some from every place I could find it.

My younger brother makes a great Japanese curry (that's where he went for his two years).

I will say tat Thai is also one of my favorite foods.

[The Lost One]

Posted by: The Next is the E Posted on: Today at 6:09am
Thai and Indian curries are both among the curries that I have had and found intolerable.  
Posted by: FirstMateJack Posted on: Today at 9:29am
That's a good point to bring up, pretty much every country has it's own curry. I have had some from every place I could find it.  

My younger brother makes a great Japanese curry (that's where he went for his two years).

I will say tat Thai is also one of my favorite foods.

Not only does every country have its own curries but there are many different curries in each country. India has thousands of different types of curry so to say that you don't like Indian curry may be too broad of a statement. Originally, Indian curry is not spicy hot.

[The Holy Saint, Grand High Poobah, Master of Monkeys, Ehlers]

You keep trying to convince me, but there's a reason they're all called "curry." They have similarities. If every curry I've ever tried I've disliked, it lends very little credence to the idea that there's a strong chance I'll find one I *do* like.

So no, I don't think that's too broad a statement at all. I find it to be a very rational and logical conclusion based on the available evidence.

[The Lost One]

Do you like good chili, E? Some chilis aren't very different from some curries (if at all). I'll accept that you don't like what most Americans consider curry here in the US, but don't get stuck on the idea that what American's call curry is what the rest of the world considers curry. Curry is a concept that few Americans seem to understand.

[Harbinger]

Cur·ry
tr.v. cur·ried, cur·ry·ing, cur·ries
1.To groom (a horse) with a currycomb.
2.To prepare (tanned hides) for use, as by soaking or coloring.

Idiom:
curry favor
To seek or gain favor by fawning or flattery.

I understand the concept very well, thank you.

[The Lost One]

Apparently you don't.

[Harbinger]

You know what, never mind.

[Oldie Black Witch]

Cur·ry
tr.v. cur·ried, cur·ry·ing, cur·ries
1.To groom (a horse) with a currycomb.
2.To prepare (tanned hides) for use, as by soaking or coloring.

Idiom:
curry favor
To seek or gain favor by fawning or flattery.

I understand the concept very well, thank you.

LOL

[The Holy Saint, Grand High Poobah, Master of Monkeys, Ehlers]

Do you like good chili, E? Some chilis aren't very different from some curries (if at all). I'll accept that you don't like what most Americans consider curry here in the US, but don't get stuck on the idea that what American's call curry is what the rest of the world considers curry. Curry is a concept that few Americans seem to understand.

You're obviously not reading my posts. I've had several different curries -- prepared by cooks native to the location of origin. I haven't liked them.

[The Lost One]

Then I will never understand you, E.

[The Holy Saint, Grand High Poobah, Master of Monkeys, Ehlers]

I have a whole theory on that, but you're right.

[Boris_Flinn]

But what about mikes mega sudden death hot sauce its sooooo good. Its like 15$ a bottle tho but well worth it as long as the spice don't make you good blind it should be all good right?

[Mad Dr Jeffe]

the good sauces are like that. One of my favorites for taste is Endorphine Rush, made with real pepper spray extract, and worchestershire sauce. mmmm mmm tastey, and scary for the uninitiated.

[Boris_Flinn]

Sweet I will have to try that stuff out. Best hot sauce don't burn for about half a minute or so but when it does o'yeah.  

[The Lost One]

I have had Mike's Mega Sudden Death Hot Sauce. I got it as a gift one Christmas and having been missing it since the bottle ran dry.

However, I got a really good hot sauce last Christmas, called "Lawyer's breath" that was very tasty. Yes, it was given to me as a joke, but it was really good to cook with. I have know idea where it came from, but I need more. Does anyone know where I can find this hot sauce?