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« on: February 20, 2006, 01:39:54 PM »
When I was pregnant with my first child we were living around the corner from my mom, and since we didn't have any money, we'd always go over to her house for dinner. I had morning sickness every minute of every day up until the day I delivered--and so most of what I ate then I can't eat now, but the worst is Stouffer's Lasagna. My mom made it about every other day because it was easy and big to feed all the extra people. I still can't eat it, and I have to pass that part of the frozen food aisle really quickly or just the thought of it gags me.
My husband won't eat yogurt because he can "feel the little things moving around in his mouth" he won't eat mushrooms because he pictures eating athlete's foot, he won't eat unmelted cheese because he pictures it growing as he eats it. He also won't eat sour cream or cottage cheese because he can "feel it curdle in his mouth" He refuses to eat at any ethnic restaurant he has not eaten at previously because he just knows he'll get sick, thusly he always gets sick.
I knew someone once who wouldn't eat corn nuts because she was eating them once when her brother crashed the car she was in and she was spitting them out in the ambulance.
I refuse to eat at certain restaurants, like the Mayan--I've seen the kitchens, and I know what goes on in the back rooms. If you want specifics I'll tell you, but I don't want to just post it out here, or some people will have to undergo therapy to eat at any restaurant again.